A Commercial Exhaust Hood is an essential component of commercial kitchen equipment. It plays a crucial role in fire prevention by removing grease-laden air and reducing the risk of grease buildup on surfaces and in ductwork, which can pose a fire hazard. They come in various sizes and configurations to accommodate different kitchen layouts and equipment arrangements, including wall-mounted hoods, island hoods, and canopy hoods. Commercial Exhaust Hood is designed to remove heat, smoke, grease, and odors generated during cooking processes, improving indoor air quality and ensuring the safety and comfort of kitchen staff and patrons.